The 20-foot refrigerated container or Reefer container is the standard solution for the permanent or occasional storage of fresh products requiring temperature and humidity control. It is also convertible and adaptable.
 Ideal as a cold room that can meet your event-type needs or as a complement to a traditional cold room. It is aimed at both food companies (restaurants, supermarkets, meat, poultry, fish, dairy products, confectionery, ice cream, fruit, vegetables, wine cellars) and non-food companies (chemicals, military, petrochemicals, aeronautics, pharmaceuticals, art, cinema, fashion and leather).
 Above all, mobile and practical, a 20-foot RF container fits in a single parking space and is designed for both outdoor and indoor use.
 The 20-foot RF container is suitable for extreme temperature conditions, offering secure storage and a controlled atmosphere. Robust, modular, and stackable, it is the ideal versatile and mobile solution for storing fresh produce at an attractive price.